Curry Seafood

86.

PANANG GOONG

Shrimps in red curry coconut sauce with green peppers, garnished with kaffir-lime leaves.

15.95

87.

MA SA MUN GOONG

Shrimp in Southern curry coconut sauce with potato, onions, and peanuts.

14.95

88.

KA REE GOONGI

Shrimps in yellow curry coconut sauce with potato and mixed vegetables.

14.95

89.

KANG KIEW WAN GOONG 

Shrimps in green curry coconut milk sauce with zucchini and green peppers.

14.95

90.

PAD PHET GOONG

Shrimps in aromatic red curry coconut sauce with mixed vegetables.

14.95

93.

PAD HOI MA LANG PU

Mussels stir-fried with roasted chili paste, onions, green peppers, carrots, basil, and chili peppers.

15.95